EXPERIENCE CRYSTAL PALACE
Explore our handmade dim sum, signature Cantonese dishes, private dining rooms and elegant setting inside the Courtyard by Marriott Monterey Park.

Three squid ink scallop dumplings, arranged in a bamboo steamer basket.
Five steamed dumplings in a yellow bamboo steamer basket on a pink tablecloth, with a small bowl of soy sauce nearby.
A white oval plate with scallops, microgreens, a lime wedge, and an edible purple flower on a pink tablecloth.
A plate of chicken garnished with herbs, sliced lemons, and an edible flower.
A modern, elegant dining room with a large white round table surrounded by white leather armchairs. The table is set with white plates, pink napkins folded in a fan shape, and cups. A floral centerpiece with yellow and purple flowers is in the middle
A variety of Asian dishes on a pink tablecloth, including dumplings, spring rolls, stir-fried beef with vegetables, and black seaweed salad, along with a glass of red wine and a bottle of tea.
Plate of fried rice with shrimp, chopped green onions, and garnished with a purple orchid flower on the side.
Fried Honey Walnut Shrimp topped with chopped nuts, garnished with broccoli and an edible purple flower on a white plate.
Assorted Asian-style dim sum dishes including har gow (shrimp dumplings), barbecue pork buns, and fried rolls with microgreens, served on various plates and bamboo steamers.
Close-up of three bamboo steamers filled with assorted dim sum dishes, including black dumplings topped with orange garnish, and other dumplings with white and yellow fillings. The steamers are placed on a purple tablecloth.
A variety of Asian dishes on a pink tablecloth including dumplings, spring rolls, sashimi, stir-fry, fried rice, and steamed bao buns with drinks and chopsticks.
Elegant dining room featuring a round table set with white plates, pink napkins folded into decorative shapes, teacups, and a purple teapot. Beige and gray chairs surround the table, and a large floral arrangement is placed at the center. A decorativ
A table setting with Asian food, including a bamboo steamer with dumplings, a bottle of Tsingtao beer, a glass of beer, a small dish of soy sauce, and various plates of dishes with vegetables and meat, on a pink tablecloth with a purple cloth napkin.
A plate of sliced savory cake garnished with microgreens on top.
Assorted Chinese dishes on a table, including shrimp with broccoli, steamed bun, stir-fried vegetables, and dim sum.